Your search for "le vigne di alice" revealed the following:
Luigi Giusti Lacrima di Morro d'Alba 2024
$24.00
The Lacrima grape is so ancient that people really have no idea where it came from; what is known is that people have been growing it in Marche for centuries. The nose is pitch perfect: fresh baked blueberry pie, perfumey floral notes of lavender and violets, along with something sweet...
La Staffa Verdicchio dei Castelli di Jesi Riserva Rincrocca 2021
$55.00
Rincrocca comes from a selection of old Verdicchio vines planted at the high altitude area of Castello di Jesi. The vines are grown in limestone-rich soils adding a mineral aspect. Winemaker Riccardo Baldi is a rising star in Le Marches as his finesse with the local Verdicchio grape is evident...
Le Vigne di Alice Tajad Frizzante NV
$24.00
Le Vigne di Alice is Cinzia and Pier Francesca, two women in the northern-most reaches of the Conegliano and Valdobiaddene hills with the Dolomites in their backyard on a mission to make pure, elegant, natural, mineral Prosecco. They are full-on passion, working full-time in the vineyard and in the cantina (less romantic...
Le Vigne di Alice Prosecco A Fondo
$25.00
Bone-dry, natural frizzante made in Veneto’s ancestral method for sparkling wine (Col Fondo). Bergamot citrus, lavender musk spice, wild mint and lush stoney-chalky minerality. Pro-tip: inverting the bottle will suspend the natural sediment that settles at the bottom, giving the wine a translucent celestial glow in the glass… like potable moonlight.
Radikon Ribolla Gialla 2020 500ml
$54.00
Ribolla Gialla is Friuli’s indigenous grape par excellence, a white grape with piercing acidity, that seems to concentrate all of the plant’s energy into a lean, powerful wine that is built to age. In the Radikon fashion, this was fermented on skins for four months and aged in old casks...
$70.00
Eós, named after the Greek goddess of dawn, is the result of a selection of the best Erbaluce grapes from our own vineyards on the volcanic porphyry soils of Boca. The grapes were pressed slowly with a vertical press (torchio) without being crushed or destemmed. The juice was then poured...
Foti I Vigneri Rosato Vinudilice 2024
$60.00
Ensconced by a vast forest of holly oaks (locally known as ilice – hence the name), the climate here is more reminiscent of the country’s north than Sicily. The parcel is mostly native Alicante with a mixture of Grecanico, Minnella, and other minor red and white varietals making their way...
Cossignani Le Tempo Sangiovese Metodo Classico Rose NV
$54.00
100% estate organically grown Sangiovese, from the San Pietro single vineyard. Grapes are picked by parcel and fermented separately in cement vats (85%) and barriques (15%), with Pied de Cuve. Dosage (6g/L) is simply base wine and cane sugar. Disgorged after min 24 months on the lees. A vertical, fragrant and...
Madonna delle Grazie Leuconoe Bianco 2024
$23.00
This whole-cluster pressed Aglianico white wine (yes, made from that deeply hued red grape with tons of tannin and acidity) is as unusual as it is special. Red grapes mostly rely on their skins for a wine’s complexity, color, and flavor. But not every red grape can make good rosé,...