100% sparkling Barbera, a wild beauty from Podere Pradarolo just north of Parma. With notes of red plum, cassis, and smokey blackberry, this is a delicious, dry sparkling wine, your new Emilia-based Lambrusco alternative. Incredible acidity and balance, with a spicy pop of white pepper on the finish. Native yeast fermentation and organic viticulture keep your bubbles honest. Pair with cured meats and cheeses that have a bit of punch to them.