The 'Passamante' holds nothing back, wafting up with a bouquet of blackberry and blueberry preserves, sweet violets, clove and hints of animal musk. It's silky yet juicy and packed full of ripe wild berry fruits, nicely contrasted by savory herbal and mineral tones, tapering off with medium length, framed by hints of fine tannin and a salty flourish toward the close.