An intensely fruity oil, obtained exclusively from Ravece olives, the queen of Irpinian olive cultivation. The hand-harvesting and cold extraction within 8 hours of picking ensure a product of the highest quality, an authentic expression of the territory. Much like their wines this is intense, vibrant and truly one of a kind. Pronounced spicy and bitter aromas, nuanced by notes of green tomatoes, artichoke in bloom, and fresh Mediterranean herbs.