Just over 500 bottles produced and on our shelves for the first time! Maria Ernesta's Frizzante, part Passerina, part Trebbiano is an elegant, fine, low-ABV sparkler, done allo metdodo ancestrale, with secondary fermentation kicked off in the bottle the spring after bottling. Light, lithe, and refreshing, melding delicate flowers, bread crust, and lemon peel with a mineral streak, all afloat enticingly subtle bubbles