A combination of Malvasia, Chardonnay, Sauvignon Blanc, and Pinot Bianco, each of which undergo 48-72 hours on skins, Franco's 'Bianco' blend is likely the most forthright, zesty and lifted of the Quinto Quarto line up. Golden in color and golden in profile, the Bianco is driven by a nose of fleshy Jonagold apple, orange blossom honey and chamomile, with a palate that skews more tart and high toned in its overall framework, doling out notes of juicy kumquat, pink grapefruit, flinty mineral and a finishing high note of tangy acidity.