The 2012 rendition has matured into a deeply golden liqueur of macerated yellow peaches, dried orange peel, mango puree, white and pink flowers, dried herbs, and wet stones. Lusciously viscous in the mouth, the wine retains a bracing pitch of acidity and a judicious splash of salty ‘sea spray’, all of which helps to funnel the well-aged Friulano’s inherently rich qualities into a wine of serious dimension.