A genuine Lambrusco cru from the 15-hectare 'Vigna del Cristo' vineyard, which underwent a second fermentation using the Charmat method for 3 months in pressurised tanks. Salmon pink in color, with aromas of pink grapefruit and subtle hints of raspberries. Bold, fresh, lively and dry on the palate - perfect for fans of 'zero dosage.' Hints of tart blackberry linger on the mouthwatering close.