Arguably one of central Italy's greatest whites, and certainly the benchmark for Amalfi', this is the bottle that all but solidified the Cuomo name among Italy's classical greats. Almost equal portions of Ripoli, Fenile and Ginestra pulled from 100+ year old parcel, with fermentation and aging in barrique; an explosive concentration of pulpy yellow stone fruit, honey and sweet almond tempered with a lazer beam of acidity.