The only one of Cuneaz’s wines not named for a local monster, “Les Gosses” derives from a French term for “little children” (monsters in their own right, to be sure!)—of which Nadir has three. Coincidentally, this wine contains three local varieties: Vien de Nus (which comprises the majority), Petit Rouge, and the little-seen Vuillermin—the father of Fumin, in fact. Made entirely in steel, this is a classic Vallée d’Aoste lip-smacker, stuffed with juicy black cherries and crunchy plums. With electrifying acidity and a complexity-contributing edge of woodsmoke.