Sicily
Sicily has more vineyard land than any other region in Italy. Its importance to the ancient Mediterranean has given it a wine culture going back thousands of years, and wine remains mostly a simple accompaniment to life. The vast majority of Sicily's wines fall outside of the official appellations, though the region certainly has its stars as well. Etna has emerged as a premier region, Vittoria's Cerasuolo and Frappato have become popular in America, and De Bartoli continues keep quality Marsala alive.
Alessandro Viola Blanc de Blancs Metodo Classico NV
$48.00
Calabretta Nerello Mascalese Vecchie Vigne 2015
$36.00
Marco de Bartoli Vecchio Samperi Ventennale NV 750ml
$88.00
