Elisabetta's 'off-the-path' Pinot Grigio is named such as in a nod to her decision to lean into an 8-month on-skin maceration in clay amphorae for this wine; it then sees a brief stay in used acacia barrels before bottling. This is definitely a more serious style of skin contact Pinot Grigio Ramato with an initial, heady rush of wild forest strawberries and Alpine herbs. Silky tannins and a super sleek, impressive structure meet ripe pears, chamomile, and mineral salinity. The finish lingers for minutes – a Pinot Grigio that exceeds all expectations and sets new standards.