Emilia Romagna

Emilia-Romagna may be the gastronomic capital of Italy (prosciutto, parm, balsamic, oh my...), but its wines often get short-shrift in comparison. Not so at Biondvino! From bottle-fermented farmer's fizz, including Lambrusco, to rich reds and surprisingly savory whites – not to mention the influence of icons of the region, like La Stoppa – there's a lot to love. And of course, the wines pair like a dream with all classic regional fare (as if you need an excuse for more mortadella or tortellini in your life...) Set your table right!