80% Trebbiano di Modena, 20% Sauvignon, ‘Bi Fri' stands for Bianco Frizzante, but also “Be Free” - and who are we to argue with this light, lively, and lip-smacking offering? Direct press juice with natural primary fermentation in stainless steel, and secondary fermentation in bottle with must from original harvest. Minimal added sulfur and no filtering or fining. White flowers, grapefruit and citrus pith, and tomato leaf dominate an über-fresh and vivacious mouthful of rustic Emilia fizz. A killer wine perfect for any sunny occasion.