Tenuta l'Armonia Ribelle Bianco 2018


Rebel, rebel! Pinot Grigio sees skin maceration for 9 days before pressing; it then ferments half stainless steel tank and half in amphora. In April, a dash of Timorasso is added for body and structure. The wine is bottled unfined, unfiltered, and with a small addition of sulfur. The resulting wine is a ramato-style skin-contact Pinot Grigio (ramato is Italian for “copper” or “auburn”), pale scarlet color, almost blush-like. The nose is full of ripe red fruit, dry apple cider, and honey; on the palate, it’s well-balanced, fruit-forward, and clean, with a slightly savory, lightly nutty finish. Falling between orange and rosato, 'Ribelle' offers attitude, and pairing options, in spades.

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