{"title":"Orange","description":"","products":[{"product_id":"cellario-eorange-nv-1l","title":"Poderi Cellario E Orange NV 1L","description":"","brand":"Amy Atwood","offers":[{"title":"Default Title","offer_id":28706073706576,"sku":"210000004592","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/7695\/products\/no_image_bc50275a-d804-4d80-bd7c-584234e8624a.png?v=1621919406"},{"product_id":"orange-vino-sampler-pack-6-pack","title":"Orange Vino Sampler Pack - 6 pack","description":"\u003cp\u003eWhite wines... Crafted like red wines... With no \u003cem\u003eactual\u003c\/em\u003e oranges harmed (or used) in the process! From a few days, to a few weeks 'on skins' – this process of skin contact (a.k.a orange) wine making draws added color and structure into these wines, allowing for the development and evolution of a whole new subset of flavors and aromas from the given varietal. These bottles are an opportunity to explore the allure and diversity of Italy's 'orange' wines, spanning grapes, regions and styles. From the outskirts of Venice to the shores of Sardinia, this pack is the perfect chance to dip your toe in the style, or just expand your love further.\u003c\/p\u003e","brand":"Biondivino","offers":[{"title":"Default Title","offer_id":32827023818832,"sku":"210000005478","price":195.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/7695\/products\/orange_wine_sampler.jpg?v=1756602487"},{"product_id":"val-di-sole-arke-bianco-2019","title":"Valdisole Arke Bianco 2019","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe wine that started it all for \u003c\/span\u003e\u003cspan\u003eGiuseppe and \u003cspan color=\"#000000\" style=\"color: #000000;\"\u003eKyriaki, this is a\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e dense and multi-dimensional take on Arneis with a whole bunch of heft and texture. The fruit for the 'Arkè' is the result of the final pass of Arneis for the vintage – a dry, late-harvest wine of sorts – with a large portion of the fruit having begun to dry on the vine. The wine sees a full 6 months of skin contact in large barrels before being racked off and returned to barrel for a further year. Dried apricot, roasted quince, singed citrus oils and a good dose of some hippie-ish eastern spices; a great wine to explore over a few hours in a decanter!\u003c\/span\u003e\u003c\/p\u003e","brand":"Biondivino","offers":[{"title":"Default Title","offer_id":39784207843408,"sku":"","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/7695\/products\/ValDiSoleArke.jpg?v=1656028502"},{"product_id":"cantina-giardino-bianco-frizzante-2021","title":"Cantina Giardino Metodo Olimpia Bianco Frizzante 2021","description":"\u003cp\u003eFalanghina from Benevento blended with a little Coda di Volpe from their vineyards in Montemarano. The grapes were fermented on the skins before being pressed off and put into bottle the following spring with a little Greco must for a second fermentation. There is no disgorgement, making for a cloudy, amber wine that is just the right side of frizzante. Bone dry, this is as old-school as it gets and screams for a nice hunk of salami or some salty, aged cheese.\u003c\/p\u003e","brand":"Scuola di Vino","offers":[{"title":"Default Title","offer_id":39951616606288,"sku":"","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/7695\/products\/CantinaGiardinoBiancoFalanghinaCodaDiVolpeSparklingFrizzanteCampania2019_bb72df0a-12cf-4f50-b121-ffcb36f86c00.jpg?v=1769584447"},{"product_id":"nebraie-mec-le-pet-nat-2020","title":"Nebraie Mec L'E Pet Nat 2020","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e100% Timorasso from southern Piedmont near the northern border with Liguria. This sees some skin contact prior to being bottled in the ancestral method.  Bursting with fresh lemon, orange peel, ripe peaches, and coastal minerality. \u003cmeta charset=\"utf-8\"\u003eZero\/zero.\u003c\/span\u003e\u003c\/p\u003e","brand":"Biondivino","offers":[{"title":"Default Title","offer_id":40689611735120,"sku":null,"price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/7695\/files\/NebraieMecL_E_58cc9643-1339-409f-bad1-785b889ca96c.jpg?v=1714159102"},{"product_id":"cornelissen-munjebel-bianco-2022","title":"Cornelissen Munjebel Bianco 2022","description":"\u003cp\u003eWhile seemingly a nod to the rustic, old school white field blends of Etna's slopes, Cornelissen's Munjebel Bianco feels anything but 'rustic' or 'old school.' A 50\/50 combo of Grecanico Dorato and Carricante, the wine sees a delicate and highly nuanced nose of chalky citrus, wet stone and Mediterranean scrub lead into an elegantly structured mouthful. A touch of skin maceration lends added firmness to a palate of Meyer lemon, tangerine cough lozenge, flinty smoke, and dried apricot set against a beam of acidity.\u003c\/p\u003e","brand":"ZRS West","offers":[{"title":"Default Title","offer_id":40895117819984,"sku":null,"price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/7695\/files\/CornelissenMunjebelBianco_5f735802-cc84-4484-bcd8-4f7723863291.jpg?v=1700079918"},{"product_id":"il-carpino-vis-uvae-pinot-grigio-2013","title":"Il Carpino Vis Uvae Pinot Grigio 2013","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e‘Vis Uvae,’ from the Latin indicating the ‘strength of the grape,’ underlines the inherent ability Nature has to make a strong and complex wine – something that the hand of man alone determines only in a relative way. This is indeed a well-built and hearty Pinot Grigio, done in the ‘Ramato’ style common to this corner of the world. As a result of at least a week of contact between the purple skins of the Pinot Grigio and the must after pressing, the wine is given its quintessential coppery notes; originally this was the appearance all Pinot Grigio had, but with the advent of new winemaking techniques, it was preferred to vinify it in white. The result is different, not only in color but from an olfactory and a gustatory point of view. Vis Uvae sees 15 days of skin maceration (less than the other varieties they make, since it comes off the vine as a red grape), with ageing of 12 months in Slavonian botti, 11 months in steel tank and 24 months in bottle. Of course you’ll notice these have had a bit more time in bottle…We were lucky enough to visit Il Carpino in May with our importer, and got first (and only) dibs on these special library release of Vis Uvae; available quantities were tiny as you can imagine, so this month’s allocation is split between the 2010 and 2013 vintages. Both don’t miss. An amber-tawny color, it’s decidedly red fruited with pomegranate, wild strawberries, and red plums, alongside rich notes of toffee and marzipan that create a juicy palate. It's powerful, with a step up in tannins and phenolic grip here and an oilier and more mouthcoating texture, giving an overall tart but savory impression. Truly kaledescopic and one to take your time with – and cellar temp, around 55 degrees, is best for service. The pairing possibilities are endless here, but why not keep it simple with a super classic frico Friulano.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Friuli Italian Wines","offers":[{"title":"Default Title","offer_id":41201391763536,"sku":null,"price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/7695\/files\/IlCarpinoVisUvae.png?v=1749689231"},{"product_id":"montepascolo-don-fausto-spumante-2015","title":"Montepascolo Don Fausto Spumante 2015","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eDon Fausto Spumante is a sparkling wine made from Malvasia and Chardonnay. Very aromatic nose with typical floral and fruity hints of Malvasia to which are added hazelnuts, sage, butter, and mineral from aging on the lees. Fresh and creamy mouthfeel with savory finish and nice structure.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"The Soil Expedition","offers":[{"title":"Default Title","offer_id":41328229875792,"sku":null,"price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/7695\/files\/no_image_f151a72a-9abe-497d-a6fd-94855998ba08.png?v=1757187847"},{"product_id":"tofanari-sassa-toscana-bianco-2022","title":"Tofanari Sassa Toscana Bianco 2022","description":"","brand":"Revel","offers":[{"title":"Default Title","offer_id":41356199231568,"sku":null,"price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/7695\/files\/TofanariSassaBianco.png?v=1758245364"},{"product_id":"monastero-suore-cistercensi-ruscum-bianco-2023","title":"Monastero Suore Cistercensi Ruscum Bianco 2024","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"color: #000000;\" color=\"#000000\"\u003e‘Ruscum’ comes from the same vineyards and the same harvest as its little sister ‘Coenobium’, but  with a little extra time on the skins (around 14 days), and a definite leveling-up of intensity. Dried pears, sage, baked apple, and hazelnuts are forever present, with hints of black tea, apricot, anise, honey, and a penetrating mineral salinity. Possessing a density that belies its lithe body and gentle disposition, what is most notable is the grip of fine tannins that continually, pleasantly nip at your gums. It's difficult to find skin-macerated white wines that pull off this level of balance, detail, and drinkability – while maintaining an air of gotta-have-another-glass mystery – and Ruscum does it with aplomb. \u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Elevage","offers":[{"title":"Default Title","offer_id":41902470365264,"sku":null,"price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/7695\/files\/Ruscum2019_691afa2c-64ef-4f45-b2a0-19dd61240df0.jpg?v=1703894987"},{"product_id":"ranchelle-roccolina-bianco-2024","title":"Ranchelle Roccolina Bianco 2024","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSkin contact Procanico, Clairette, Riminese, Nocchianello from Tuscany. Juicy and aromatic with flavors of peach, juicy tangerine and orange blossom\u003c\/span\u003e\u003c\/p\u003e","brand":"Scuola di Vino","offers":[{"title":"Default Title","offer_id":42128350543952,"sku":null,"price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/7695\/files\/RanchelleCorindoRosato.png?v=1756604043"},{"product_id":"zampaglione-don-chisciotte-fiano-2021","title":"Zampaglione Don Chisciotte Fiano 2021","description":"","brand":"Beaune Imports","offers":[{"title":"Default Title","offer_id":42137444581456,"sku":"210000004939","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/7695\/products\/ZampaglioneDonChisciotteFianoCampaniaOrange2016.jpg?v=1593048078"},{"product_id":"altura-ansonaco-di-giglio-bianco-2022","title":"Altura Ansonaco di Giglio Bianco 2022","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cspan data-color=\"#FFF8E9\"\u003eThis golden-colored skin contact wine is from the rare Ansonica (aka Ansonaco) grape, grown in bush vines on sandy, stone-rich soils, all on terraces overlooking – almost falling into – the sea. Fruit macerates in stainless steel for about three weeks before being racked to barrel for aging. Deep and intense in the glass with perfumes of mature stones fruits – think all of the peaches and nectarines – Mediterranean herbs, white pepper, white balsamic, and blood orange. Sunny, round, and pleasantly tea-like, with notably firm tannin and a dry finish. Dreamy with seafood.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Farm Wines","offers":[{"title":"Default Title","offer_id":42316084346960,"sku":null,"price":68.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/7695\/files\/AlturaAnsonica.jpg?v=1710811451"},{"product_id":"podere-pradarolo-ex-alba-bianco-2024","title":"Podere Pradarolo Ex Alba Bianco 2024","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor the ‘Ex Alba,’ 100% Trebbiano grapes are hand-harvested before undergoing a very extended maceration (45 days!) in old oak barriques. Spontaneous fermentation is kickstarted with only the help of native yeasts, and the wine is bottled unfined, unfiltered, and with no additional SO2. Deep golden-amber with apricot hues, this opens with tangerine peel, dried apricot, passion fruit, and lychee with subtle honey and herbaceous undertones. At first sip, there’s tangy acidity – it’s a little prickly on the tongue – with candied ginger meets stone fruit and salinity. The textured mouthfeel from extended maceration leads to a savory, bone-dry, persistent finish, ending with a hint of sweet smoke and minerality. This is a seriously built and food- friendly orange wine but there’s more than a little rustic irreverence to it; think stewed orange fruit kombucha meets sage incense – pop it open, don’t take yourself too seriously, and be the hippie you want to see in the world.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAlberto and Claudia Carretti are the brains and brawn behind the Podere Paradolo estate, whose wines have garnered a cult-status among the natural wine community over the years. They work in Serravelle, a small town in the Parma hills, where they endeavor to create modern wines while maintaining ancient influence and reverence – so goes the ethos that undergirds the extended macerations and long aging of both their red and white-wine grapes. Purchased in 1972 and converted to viticulture and winemaking in 1989, Alberto’s vision of a rigorously low-intervention venture has guided each and every step along the way, capturing the history and natural bounty of the region here, at the edge of the Po River valley and the Ligurian Apennines, where a good diurnal range and cooling breezes imbue the grapes with exceptionally complex aromas. Long since certified organic and using biodynamic practices, the couple tends to 5 hectares of local variety grapes planted to clay-limestone soils; in the cellar there are only native fermentations, no filtering nor fining, and zero SO2.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Scuola di Vino","offers":[{"title":"Default Title","offer_id":42327689723984,"sku":null,"price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/7695\/files\/PoderePradaroloExAlba.png?v=1778266497"},{"product_id":"la-villana-vino-bianco-2023","title":"La Villana Vino Bianco 2023","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eComprised of Procanico – the aromatically-rich local take on Trebbiano – with a dash of Malvasia and Roscetta, crushed by foot and pressed directly, then raised in fiberglass tanks. Yellow plums and apricots are met with Meyer lemon and orange peel and a beautiful, bright, green apple aftertaste. The volcanic soils of Lake Bolsena bring out the high acidity and energy of this sulfur-free number. Fun, fresh, and vibrant, with a perfectly afternoon-worthy low ABV.\u003c\/span\u003e","brand":"Farm Wines","offers":[{"title":"Default Title","offer_id":42441646112848,"sku":null,"price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/7695\/products\/LaVillanaBianco_37704c28-cd36-4bb3-9c52-806f535aad14.jpg?v=1678415214"}],"url":"https:\/\/biondivino.com\/collections\/orange\/friulano+cabernet-sauvignon.oembed","provider":"Biondivino","version":"1.0","type":"link"}